Glazed Pumpkin Donuts
One of my goals for this fall season was to try some new baking recipes. I’ve had this one pinned for who knows how long and today I decided to try it out. This Pumpkin Donut Recipe is from Confessions of a Cookbook Queen. Click above for the recipe!
I have never made donuts before but liked that I could bake these, no frying involved. These are definitely more cake-like donuts. I honestly like a chewier donut but seriously my WHOLE family loved these!
The girls told me I need to make these everyday. π
I think Brielle liked them…..
When I flipped the donuts out of the pan I left them up-side down and put the glaze on that side. I think next time I will make sure to put the glaze on the actual top part of the donut. I think it will soak in a little bit better, more nooks and crannies for the glaze to get in to. I also might thicken the glaze up a bit as well, maybe add less water.
These were pretty simple to make overall and only took about 7 minutes to bake. I will definitely be making these again! And I think Brielle will appreciate that. π
Thanks for stopping by!
Kayla